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Watch The Video Below To See How The Cake Pricing Calculator Template Works!

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Getting your pricing right is the best thing that can happen to your baking business especially in these times.

In just a few weeks of getting the cake pricing calculator, she has been able to charge her worth and make more profit for her baking business

I practically have been short charging my budget cake

I practically have been short charging my budget cake

"Had to take my time to go through all the files and I must say you did an extremely excellent job. I have used it for my cake costing and other treats, I practically have been short charging my budget cake for #5500 instead of #7000. Did proper justices to all my price list already. Also the bonus added is everything, that alone is an entire class meant to be paid for. Thank you so much ma'am for giving it your all"
- Misskeys cakes And Treat

LET’S BE REAL – IF YOU DON’T CHARGE ENOUGH FOR YOUR CAKES TO MAKE A PROFIT, YOUR BUSINESS WILL FAIL.

Even if…

1. You are an established baker

2. A beginner baker

3. Or you are transitioning from being a hobby baker into a full fledged cake business owner…

You ought to charge your worth!

How would you feel if you could get clients to pay you what your bakes are actually worth?
I sold a box of 6 cupcakes for 70 cedis. Sometime back, I would have agreed to the clients plea to pay 60 or 65 cedis. This time I stood my grounds and offered to give her 2 extra cupcakes instead. Thank you so much
damoah
Damoah
When you know the facts and figures behind your pricing, it takes all of the fear and doubt away.
You did a very amazing job with everything. It’s very detailed and easy to understand. Some of the questions I jotted down to ask, you answered them in the subsequent videos. Weldone and God bless you.
nana's
Nana's Cakes N Treats
Often people are unsure of their pricing because they are picking a number out of thin air, looking at their competitors or guesstimating what it will cost them to produce.
Once you have calculated exactly how long it takes, precisely how much your ingredients are and you’ve nailed down your indirect cost, labour cost and profit, you can no longer question yourself. It’s there in black and white!
"Hi Jacqueline, thanks so much for the pricing calculator. It helps me a lot and makes my work easier. I am truly enjoying my calculator, you really are a baker's life saver. Love you."
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Chisom Queen

The Question Now Is:

1. Are you ready to feel relaxed and confident about what you charge for your cakes?
2. Are you ready to learn how to set and Smash Your income goals for your baking business?
3. Are you ready to learn how to turn “I will get back to you” and “I can get it cheaper elsewhere” to “How do I make payment”?

Introducing...

This contains a simple to use pricing calculator template, editable spreadsheets, e-guides and video tutorials to take you through everything you need to know about effective pricing for your baking business step-by-step.

HERE'S WHAT YOU WILL GET...

VIDEO GUIDE

Cake Pricing Pro is laid out in a series of short lessons. Each with a tutorial video and spreadsheet making the whole process an absolute breeze to follow.
INGREDIENTS COST SPREADSHEET

Calculate the exact price of ingredients needed for a particular order or recipe for example: how much does 500g of flour cost for an 8” cake?. This spreadsheet allows you to input ingredient prices, then add your total cost of ingredients needed for each product you make.

INDIRECT COST, LABOUR COST & PROFIT

Determine Indirect cost, labour cost and percentage profit. You will know exactly how to charge for your time spent, rent, cost of maintaining your baking equipments etc

EDITABLE CAKE PRICING CALCULATOR

Calculator which allows you automatically calculate your Starting cake price, %Profit and Actual Cake Cost. You only need to input three values (Cost of ingredients, Labour cost and indirect cost) and the rest will be done for you. 

EDITABLE PRICING CALCULATOR FOR OTHER baked PRODUCTS 

Calculator which allows you automatically calculate your Starting cake price, %Profit and Actual Cake Cost for other products like: bread, fruit juices, cookies, parfaits, cake slices, doughnuts, chin-chin and other desserts.

BONUS

How To Pay Yourself As A Baker:

You will learn how to pay yourself as a baker. Enough of putting personal and business income together. It is time to separate your business from your personal life.

Here’s what bakers like you are saying…
I just finished the cake pricing course and all I can say is thank you so much cos this course is an eye opener. The course is worth more than the amount paid to be honest.
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Paula_cakesnmore
The calculator is super easy to use though! Even for those who don't know how excel works, and it takes the hassle of plenty math away
mcmbaker
mcmbaker
You are God sent and thank you so much. I have learnt how to price my cake better and also how to communicate and keep my customers coming back
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Haveycakesandmore

The Cake Pricing
Course goes for

Current Price: $25

Mins
Secs

OR

PAY N5,000 ONLY NOW BEFORE THE COUNTDOWN TIMER ENDS

Pay to the account details below:

👇👇👇

Account Number: 0295744239

Bank: GTB

Account Name: Okonko Jacqueline Emmanuel.

THEN SEND PROOF OF PAYMENT TO ME ON WHATSAPP BY CLICKING THE BUTTON BELOW

If you're still reading, then you must have some questions...

Question 1: "When will I receive the course after making payment?"

*Ans*: You’ll get instant access to the entire course, including your bonus. Once payment is completed at any time of the day even if it is 1am at midnight, you will receive immediate access to the course.

Question 2: "Will the pricing calculator work for other baked products?"

*Ans:* Yes, the pricing calculator works perfectly for all baked goods including Cakes, cupcakes, doughnuts, parfaits, meatpie etc

Question 3: "Can I edit the pricing calculator?"

*Ans:* The pricing calculator can be duplicated and edited to suit you business needs. I have created simple easy to follow videos to guide you

Question 4: "Can I use my phone?"

*Ans:* Yes, you can access the course on your phone, tablet or PC.  Everything you will learn can also be practiced using any kind of smart device.

Question 5: Does It matter what currency I use?

*Ans:* Not at all! I have not included currency anywhere within Cake Pricing templates. As long as you input the values in your preferred currency, you will get the correct figures and values.

Question 6: "Is there a deadline to access the course? What if I am busy now can I still access the lectures later?"

*Ans:* After payment, you can access the course anytime you want. It stays with you forever so you can learn at your own pace even if you have a busy schedule. But first you need to take advantage of the discounted offer now because the price would increase after now

Question 7: I’ve never used spreadsheets before, can I get some help?

*Ans:* There is a video tutorial for each of the spreadsheets. I walk you though how to open the files, how to make changes and add in your own information.

Question 8: "What if I have more questions, how do I contact you?"

*Ans:* There is a support channel available for questions. I am always ready to respond to my clients and students whenever my attention is needed.
More reviews from smart bakers…
I don't know how to express my joy over the CAKE PRICING CALCULATOR. All the newbies in this industry need this. The video is Well Explained and the templates very easy to understand.
Dechisbakerynconfectioneries
Ma'am, your Template is so easy to use and we'll detailed. Thank you for not holding back.
Cakesnchow
Everything is falling into place as it should be. I am happy doing my cake pricing unlike before Thank you so much!
young-black-woman-frosting-cakes-bakery-108977274
Ugomary Baker
These days, you get to to spend so much on internet data connection every month. What if you sacrifice this little amount to learn how to grow your business better?

You may not see this page again! Even if you do, by then the price would have changed to $50. Take advantage of the $25 promo price while you still can!

Meet Your Instructor

My name is Jacqueline Okonko. I am a Web Designer, a digital marketer and a Hobby baker 

I handle the techy side of your baking business, while you focus on baking yummy treats.

I am the smartest baking business coach on the internet today…you think it’s a lie? Then check out the testimonials below to see what cake businesses like yours are saying.

This Site Is Not A Part Of The Facebook Website Or Facebook Inc. Disclaimer: There is no guarantee of specific results and results can vary.

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