Record Keeping

Where does all the profit you make in your business go?
Watch me track my sales and expenses the right way!

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Running a business is all about numbers... How much to charge? How much spent on ingredients? How many sales made?

Proper record keeping helps you know exactly where your business money goes. It is time to stop working so hard, baking a lot of cakes yet your profit is nowhere to be found.

Of course running your own business isn’t all about money. I’m sure you started your business for your love of cakes and make people happy with your delicious recipes, but the fact is you need money to live, and you deserve to be rewarded for your hard work.

Proper Record Keeping Helps
You Answer The Following Questions...

How many sales did I make for the month of January?

How much did I spend on buying ingredients and cost of operation?

Did I make more sales In January compared to last month?

What has been my best selling product over the last three months?

What is my total Income, expenditure, gross profit and net profit for the month of January?

What percentage of my net profit should we re-invest into the business?

What percentage of my net profit should I save monthly to purchase a 20 litre cake mixer?

Let me show you how to maintain accurate and organized records for the success of your Baking Business.

Introducing...

Here's What You
Will Get...

Video Guide

The Record keeping course is laid out in a series of short lessons. Each with a tutorial video and spreadsheet to guide you through your journey to keeping clean business records such as sales, expenses, cost of operation and monthly income statement.

Editable Record Keeping Spreadsheet Template

This template helps you track costs, sales, maintain financial records and provides insights for business analysis and strategy development.

bonuses

Printable Records & Order Book

A printable record and order book for tracking orders, sales, and financial data for efficient and profitable operations of your baking business.

GOAL SETTING AND STRATEGIC PLANNING for bakers

Every baking business should have a goal. Full video available when you get the recording keeping course!

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Here’s what bakers like you are saying

The Record Keeping Course goes for

Current Price: N5,000

Mins

Secs

PAY N5,000 before the countdown timer ends

Pay N5,000 to

8064535834

OPAY

Jacqueline Okonko

THEN SEND PROOF OF PAYMENT TO ME ON WHATSAPP BY CLICKING THE BUTTON BELOW

OR

Please note that all of the classes including the Marketing playbook are accessible via telegram.

You might spend this small amount on a snack for lunch or notice it’s not even enough for your monthly Internet subscription. But what if you invested this modest sum to learn how to grow your business more effectively?

While you are still contemplating whether to get this course to help you grow your business or not, the price goes up soon!

You might think this is a joke till you come back here and the price becomes N10,000, ask those that missed the pre-launch price.

If you're still reading, then you must have some questions...

Question 1: "After payment, when will I get access to the Record Keeping Templates? "

Ans: Immediately! You’ll get instant access to the entire course, including your bonuses. Once payment is completed at any time of the day even if it is 1am at midnight, you will receive immediate access to the course.

Question 2: "Can I use my phone?"

Ans: Yes, you can access the templates and all the bonuses on your phone, tablet or PC.

Question 3: "In what formats are these documents?"

Ans: The Record Keeping Template is an editable google spreadsheet. However, I have created a video guide to help you navigate this with ease even if you know nothing about spreadsheets.

Question 4: "Can I edit the Record Keeping Templates?"

Ans: The record keeping templates can be duplicated and edited to suit you business needs. I have created simple easy to follow videos to guide you

Question 5: "Does it matter what currency I use?"

Ans: Not at all! I have not included currency anywhere within templates. As long as you input the values in your preferred currency, you will get the correct figures and appropriate results.

Question 6: "Is there a deadline to access the course? What if I am busy now can I still access the lectures later?"

Ans: After payment, you can access the course anytime you want. It stays with you forever so you can learn at your own pace even if you have a busy schedule. But first you need to take advantage of the discounted offer now because the price would increase after now

Question 7: "I’ve never used spreadsheets before, can I get some help?"

Ans: There is a video tutorial for each spreadsheet. I walk you though how to open the files, how to make changes and add in your own information.

Question 8: "What If I have more questions, how do I contact you?"

Ans: For questions or concerns, please send a mail to jacqueline@bakingbiz.com

Meet Your Instructor

My name is Jacqueline Okonko, also known as techyybaker. I am a Web Designer, a digital marketer and a Hobby baker

I handle the techy side of your baking business, while you focus on baking yummy treats.

I am the smartest baking business coach on the internet today…you think it’s a lie? Then check out the testimonials below to see what cake businesses like yours are saying.

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